Management Goals and Objectives for the Ocean Spot
Shrimp Fishery:
Goal 1. Ensure
sustainability of the resource.
Objective: Apply an annual harvest guideline
(i.e., an informal annual quota) that will prevent
over harvesting. Revise the harvest guideline as
new fishery performance and biological data becomes
available.
Goal 2. Achieve
equitable catch allocation between gear types.
Objective: Apply time and/or area management
measures that will promote equity in catch allocation
and minimize conflict between the competing trawl
and pot gear.